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Drinking Tea to Lower Cholesterol
Global tea consumption is estimated to be around 6.7 billion kilograms per year, with around 3 billion people drinking tea. Tea from...
Wendy Wang, PhD Nutrition
Mar 58 min read
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Cruciferous Vegetables for Blood Pressure
Eating more vegetables is widely recommended to lower the risk of heart disease. Cruciferous vegetables (e.g., arugula, bok choy,...
Wendy Wang, PhD Nutrition
Feb 195 min read
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Corn Leaf Extract for Sleep and Mood
Sleep is a vital natural process for restoring the body, enhancing health, preserving memory, and optimizing performance. Sleep...
Wendy Wang, PhD Nutrition
Feb 47 min read
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Vinegar and Blood Sugar Control
Vinegar, a fermented acetic acid solution, is gaining attention for its potential health benefits, especially in managing blood sugar,...
Wendy Wang, PhD Nutrition
Jan 136 min read
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Peppermint Aroma to Reduce Driving Accidents
Plants and essential oils have been used for environmental and therapeutic purposes since at least 1800 BC. Historically rooted in folk...
Wendy Wang, PhD Nutrition
Nov 20, 20244 min read
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Adlay: A Natural Approach to Immune Balance and Allergy Management
Immune homeostasis is essential for preventing lifestyle-related diseases and regulating immune cell activity to avoid excessive...
Wendy Wang, PhD Nutrition
Nov 4, 20243 min read
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Nitrate-rich Vegetables and Blood Pressure
Research has reported the benefits of nitrate-rich vegetables, particularly from sources like beetroot, in reducing blood pressure and...
Wendy Wang, PhD Nutrition
Oct 17, 20247 min read
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Butyrate and Circadian Function
Butyrate and Circadian Function
Wendy Wang, PhD Nutrition
Oct 4, 20244 min read
11
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Multivitamin Supplementation Supports Immune Function under Environmental Pollution
Multivitamin Supplementation Supports Immune Function under Environmental Pollution
Wendy Wang, PhD Nutrition
Sep 5, 20242 min read
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Kiwifruit and Mood
The human brain and nervous system require nutrients like essential fatty acids, amino acids, vitamins, and minerals for proper...
Wendy Wang, PhD Nutrition
Aug 5, 20246 min read
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The Hypoglycemic Effects of Mulberry
The Hypoglycemic Effects of Mulberry
Wendy Wang, PhD Nutrition
Jul 20, 20246 min read
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Onions, Quercetin and Allergy
Fresh onion juice is a traditional remedy that dermatologists have recommended for cutaneous inflammatory response to bee and wasp...
Wendy Wang, PhD Nutrition
Jul 9, 20247 min read
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The Effects of Propolis on Blood Glucose
The Effects of Propolis on Blood Glucose
Wendy Wang, PhD Nutrition
Jun 19, 20246 min read
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Celery and Blood Pressure
Celery can help to lower blood pressure. Celery; Hypertension; High blood pressure; Herbal medicine; Nutrition; Antihypertensive; health
Wendy Wang, PhD Nutrition
May 2, 20246 min read
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Japanese Garden and Mood
Photo of the Japanese Garden was taken in Kyoto Imperial Palace in March 2024 by Wendy Wang
Wendy Wang, PhD Nutrition
Apr 19, 20247 min read
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B Vitamins and Immune Function
B vitamins are essential for metabolism and overall health, acting as coenzymes in many cellular processes, including those in the brain...
Wendy Wang, PhD Nutrition
Apr 4, 20245 min read
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Melatonin and Jet Lag
A friend of mine was going to do a two-week international trip flying from the United States to China with a time zone difference of more...
Wendy Wang, PhD Nutrition
Mar 18, 20245 min read
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