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Oyster Mushrooms for Blood Glucose Management
Oyster mushrooms (Pleurotus ostreatus) have recently gained attention as a promising natural remedy due to their potential therapeutic...

Wendy Wang, PhD Nutrition
14 minutes ago3 min read


Curcumin can Lower Blood Sugar
Introduction Curcumin —the bright-yellow compound in turmeric—has been studied for its possible benefits on weight, blood sugar,...

Wendy Wang, PhD Nutrition
May 14 min read


Saffron and Sleep
Insomnia and sleep disorders are major problems worldwide, especially in Western countries. Each year, about 85% of people experience...

Wendy Wang, PhD Nutrition
Apr 184 min read


Red-Fleshed Apples for Better Health
Apples are among the most popular fruits worldwide because they grow in many climates, taste good, and are affordable. They are also...

Wendy Wang, PhD Nutrition
Apr 35 min read


Drinking Tea to Lower Cholesterol
Global tea consumption is estimated to be around 6.7 billion kilograms per year, with around 3 billion people drinking tea. Tea from...

Wendy Wang, PhD Nutrition
Mar 58 min read


Cruciferous Vegetables for Blood Pressure
Eating more vegetables is widely recommended to lower the risk of heart disease. Cruciferous vegetables (e.g., arugula, bok choy,...

Wendy Wang, PhD Nutrition
Feb 195 min read


Corn Leaf Extract for Sleep and Mood
Sleep is a vital natural process for restoring the body, enhancing health, preserving memory, and optimizing performance. Sleep...

Wendy Wang, PhD Nutrition
Feb 47 min read


Vinegar and Blood Sugar Control
Vinegar, a fermented acetic acid solution, is gaining attention for its potential health benefits, especially in managing blood sugar,...

Wendy Wang, PhD Nutrition
Jan 136 min read


Peppermint Aroma to Reduce Driving Accidents
Plants and essential oils have been used for environmental and therapeutic purposes since at least 1800 BC. Historically rooted in folk...

Wendy Wang, PhD Nutrition
Nov 20, 20244 min read


Adlay: A Natural Approach to Immune Balance and Allergy Management
Immune homeostasis is essential for preventing lifestyle-related diseases and regulating immune cell activity to avoid excessive...

Wendy Wang, PhD Nutrition
Nov 4, 20243 min read


Nitrate-rich Vegetables and Blood Pressure
Research has reported the benefits of nitrate-rich vegetables, particularly from sources like beetroot, in reducing blood pressure and...

Wendy Wang, PhD Nutrition
Oct 17, 20247 min read


Butyrate and Circadian Function
Butyrate and Circadian Function

Wendy Wang, PhD Nutrition
Oct 4, 20244 min read


Multivitamin Supplementation Supports Immune Function under Environmental Pollution
Multivitamin Supplementation Supports Immune Function under Environmental Pollution

Wendy Wang, PhD Nutrition
Sep 5, 20242 min read


Kiwifruit and Mood
The human brain and nervous system require nutrients like essential fatty acids, amino acids, vitamins, and minerals for proper...

Wendy Wang, PhD Nutrition
Aug 5, 20246 min read


The Hypoglycemic Effects of Mulberry
The Hypoglycemic Effects of Mulberry

Wendy Wang, PhD Nutrition
Jul 20, 20246 min read


Onions, Quercetin and Allergy
Fresh onion juice is a traditional remedy that dermatologists have recommended for cutaneous inflammatory response to bee and wasp...

Wendy Wang, PhD Nutrition
Jul 9, 20247 min read


The Effects of Propolis on Blood Glucose
The Effects of Propolis on Blood Glucose

Wendy Wang, PhD Nutrition
Jun 19, 20246 min read


Celery and Blood Pressure
Celery can help to lower blood pressure. Celery; Hypertension; High blood pressure; Herbal medicine; Nutrition; Antihypertensive; health

Wendy Wang, PhD Nutrition
May 2, 20246 min read


Japanese Garden and Mood
Photo of the Japanese Garden was taken in Kyoto Imperial Palace in March 2024 by Wendy Wang

Wendy Wang, PhD Nutrition
Apr 19, 20247 min read


B Vitamins and Immune Function
B vitamins are essential for metabolism and overall health, acting as coenzymes in many cellular processes, including those in the brain...

Wendy Wang, PhD Nutrition
Apr 4, 20245 min read
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